Red and green hatch chili peppers infuse meat or veggies with slightly spicy & herby flavor for a classic Brazilian steakhouse flavor.
- Makes 8 servings.
Ingredients
Salt, Sugar, Spices (Dark Red Chili Pepper, Green Chili, Parsley, Black Pepper, Coriander, Green Hatch Chili, Cumin, Oregano), Dehydrated Onion & Garlic, Dehydrated Bell Pepper, Dehydrated Tomato, Natural Flavors, Citric Acid, And Less Than 2% Soybean Oil & Silicon Dioxide Added To Prevent Caking.